Artículos, Friday Grocery Notes y observaciones prácticas sobre operaciones, marcas propias y retail multicultural.
In recent days, there has been considerable discussion on social media following the announcement that a Dominican industrial bakery company will stop supplying its products to Supermercados…
Leer artículoWe are living through one of the most challenging socioeconomic periods in recent years. Inflation continues to squeeze households, supply …
Leer artículoThe end-of-year sales season—Thanksgiving, Black Friday, Christmas—is once again a key moment for our Hispanic supermarkets. But 2025 is not like 2020 or 2022. Today, the challenges…
Leer artículoIn this new era where supermarkets compete not only on price but also on emotional connections and differentiation, the gastronomic experience is becoming a powerful tool for…
Leer artículoIn this new edition of the Retail Academy, we take a break from the in-store operation to pay attention to a decisive point in our sales and…
Leer artículoOnce again, this year, we have reached the most awaited time for families and businesses: the Christmas season. Retailers base a large part of their budget sales…
Leer artículoSeafood is one of the most crucial departments for making an enormous difference in the competition. Careful diligence, how the merchandise is delivered, and the care process…
Leer artículoLa sección de Panadería para los supermercados hispanos es una de las áreas más cuidadas y detallistas de toda nuestra tienda. Esta sección requiere de una gran…
Leer artículoFormer Walmart CEO Bill Simon says that, though inflation has started to moderate, he doesn’t see prices coming down anytime soon. Simon was on CNBC’s “Squawk on the Street” yesterday…
Leer artículo
